Ingredients:

These oils are great flavor additions to many dishes. For example, chili and garlic for meat dishes. For salads and pasta - pepper, spices. Lemon for fish, orange for seafood. Oil with basil or rosemary is a classic standard for Mediterranean dishes.

Application:

Extra Virgin olive oil is obtained from freshly harvested olives by mechanical pressing. This oil retains the maximum of its beneficial and nutritious substances.