Wheat germ contains proteins, fats, polysaccharides, starch, oil, enzymes (enzymes, in particular coenzyme Q10), trace elements zinc, sodium, manganese, selenium, potassium, calcium, phosphorus, magnesium, iron, vitamins A, C, E, D, B vitamins (B1, B2, B3, B5, B6, B9), omega-6 and omega-3 polyunsaturated fatty acids (more than 70%).
Product for daily dietary intake. It has nutritive, tonic and healing properties. Strengthens immunity. Recommended for people of any age, especially children, for the full formation of the body. Easily digested by the body In therapeutic purposes to take 2-3 times a day at a daily rate of 1-2 tablespoons. Duration of intake - at least 3-4 months.